Your cooking school

 

Calendar of the courses

 

May 2019

DateCourseStatusInstructor
7.5.Tue16:30Meat and how to cook it – 1There are 4 places leftRadim ProcházkaReserve >
14.5.Tue16:30Fish and seafood - 1. There are 4 places leftMichal BartákReserve >
28.5.Tue16:30Steaks, sauces and refined side dishesReservedAntonín JurkaAs a replacement >

June 2019

13.6.Thu16:30Home-made pasta or the Italy that you have never knownThere are 3 places leftMichal BartákReserve >

September 2019

27.9.Fri16:30Chicken and rabbit AvailableRadim ProcházkaReserve >

October 2019

20.10.Sun11:00Pates and hamsAvailableMichal BartákReserve >
22.10.Tue16:30Freshwater FishAvailableMichal BartákReserve >
31.10.Thu16:30GameAvailableMichal BartákReserve >

December 2019

3.12.Tue16:30Carp – different each timeAvailableMichal BartákReserve >

Divoká vařečka - Cooking courses to suit you | +420 773 999 052 | info@divoka-varecka.cz | Kurzy vaření